Quick and savory stir-fried instant noodles with tender mackerel: easy, flavorful, and satisfying.

Recommended product: Fried Mackerel in Chilli Sauce

Ingredients:

• 1 can TC BOY Fried Mackerel in Chili Sauce
• 1 pack instant noodles (Maggi)
• 2 cloves garlic (chopped)
• 1 small onion (sliced)
• 1 egg
• ½ cup cabbage (sliced)
• ½ carrot (julienned)
• 1 tbsp soy sauce
• 1 tbsp chili sauce
• ½ tbsp oyster sauce
• A dash of black pepper
• 1 tbsp cooking oil
• Spring onion (for garnish)
   

Instructions:

1. Cook the noodles:
   Boil instant noodles until just soft (about 2 minutes). Drain and set aside.
2. Prepare the stir-fry:
   Heat cooking oil in a pan.
   Add chopped garlic and sliced onion, sauté until fragrant.
3. Add the mackerel:
   Stir in TC Boy Fried Mackerel in Chili Sauce, breaking the fish into chunks.
4. Add vegetables and seasoning:
   Add cabbage, carrot, soy sauce, chili sauce, and oyster sauce.
   Stir well to combine.
5. Add the noodles:
   Toss in the cooked noodles and mix evenly.
   Push everything to one side of the pan and crack in the egg.
   Scramble lightly, then mix everything together.
6. Finish and serve:
   Sprinkle with black pepper and garnish with spring onion.